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Spring Recipes

While the textures and flavors of winter provide a warm, slumbering comfort, the fresh tastes and smells of spring will awaken your senses with brighter days and fuller flavors.

• Roasted Asparagus
  25 Minutes
• “Bacon and Eggs” Salad Sandwich
  45 Minutes
• Chicken and Artichoke Fricassee with Morel Mushrooms
  45 Minutes
• Jerk-Spiced Beef Tenderloin
  1 Hour